4 products
Kolbasa & deli
Boiled, semi-smoked and baked sausages made from beef and poultry.
Our kolbasa line follows classic recipes but runs without soy protein or mechanically separated meat. Each batch is made from the meat of a single shift.
Natural and protein casings, vacuum or modified-atmosphere packed. Built for the retail shelf and the deli counter.
- No soy protein
- Natural casing
- 0…+6 °C
Kolbasa & deli
Beef Doktorskaya kolbasa
The classic boiled kolbasa — beef and milk protein, nothing else.
HalalSoy-free
View productKolbasa & deli
Classic beef salami
Semi-smoked salami with a dense structure and a long finish.
HalalSemi-smoked
View productKolbasa & deli
Chicken servelat
Light and affordable — for the everyday shelf.
HalalReduced fat
View productKolbasa & deli
Beef sosiski
In natural casing — a favourite at home and in the kitchen.
HalalNatural casing
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