Spicemeat
Talk to us
Steaks & cuts

Lamb rack

French-trimmed rack — eight ribs.

Overview

Rack of young lamb, French-trimmed: bones exposed, fat cap evened out.

Ready for restaurant plating; equally good on the grill and in the oven.

HalalNewHoReCa

Composition

100% lamb (rack).

Allergens

No allergens.