Overview
Every steak is cut to 25 mm and the fat cap is trimmed to 8 mm.
The most predictable steak on a restaurant line: same weight, same cooking time.
HalalPortionedGluten-free
Composition
100% beef (loin).
Allergens
No allergens.
Every steak is cut to 25 mm and the fat cap is trimmed to 8 mm.
The most predictable steak on a restaurant line: same weight, same cooking time.
100% beef (loin).
No allergens.