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Steaks & cuts

Ribeye steak

Marbled rib cut — 21 days of wet ageing.

Overview

Hand-cut from ribs 6–12 of young bulls. Marbling is checked on every individual cut.

Aged in vacuum and delivered in the same pack; all the kitchen has to do is sear it.

Halal21-day agedGluten-free

Composition

100% beef (rib cut).

Allergens

No allergens.